Standard GOST R 54345-2011 1.7.2012 preview

GOST R 54345-2011

Food common salt. Determination of a mass fraction of water-insoluble residue by gravimetric method



STANDARD published on 1.7.2012


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The information about the standard:

Designation standards: GOST R 54345-2011
Publication date standards: 1.7.2012
SKU: NS-403225
The number of pages: 10
Approximate weight : 30 g (0.07 lbs)
Country: Russian technical standard
Category: Technical standards GOST

The category - similar standards:

Food additives

Annotation of standard text GOST R 54345-2011 :

Implemented changes and corrections:
Amd. 3.24



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