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IEC 63136-ed.1.0
Electric dishwashers for commercial use - Test methods for measuring the performance
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STANDARD published on 19.9.2019
The information about the standard:
Designation standards: IEC 63136-ed.1.0
Publication date standards: 19.9.2019
SKU: NS-972776
The number of pages: 69
Approximate weight : 207 g (0.46 lbs)
Country: International technical standard
Category: Technical standards IEC
The category - similar standards:
Annotation of standard text IEC 63136-ed.1.0 :
IEC 63136:2019 applies to manually loaded under-counter one-tank and one-tank hood-type electrically heated dishwashing machines for washing plates, dishes, glassware, cutlery and similar articles. These machines are used in commercial kitchens, such as restaurants, canteens, hospitals and in businesses such as bakeries, butchers shops, etc. This document does not apply to commercial dishwashers with transport systems (flight-type and rack conveyor dishwashers) and utensil washers. This document does not apply to undercounter water-change dishwashers. This document does not apply to appliances designed exclusively for industrial purposes. The object is to state and define the principal performance characteristics of electric dishwashers for commercial use and to describe the standard methods of measuring these characteristics. The characteristics are measured by washing plates. This document is concerned neither with safety nor with minimum performance requirements. The contents of the corrigendum of March 2021 have been included in this copy. LIEC 63136:2019 sapplique aux lave-vaisselle sous comptoir a un reservoir ainsi quaux lave-vaisselle a capot a un reservoir, a chauffage electrique et a charge manuelle, destines a laver les assiettes, plats, verres, couverts et articles analogues. Ces machines sont utilisees dans les cuisines collectives, notamment les restaurants, les cantines, les hopitaux, et dans les entreprises telles que les boulangeries, boucheries, etc. Le present document ne sapplique pas aux lave-vaisselle a usage collectif comportant des systemes de transport (lave-vaisselle a convoyeur et a avancement automatique des paniers), ni aux lave-ustensiles. Le present document ne sapplique pas aux lave-vaisselle sous comptoir a changement deau. Le present document ne sapplique pas aux appareils concus exclusivement pour des usages industriels. Lobjet du present document est detablir et de definir les caracteristiques principales daptitude a la fonction des lave-vaisselle electriques a usage collectif et de decrire les methodes de mesure normalisees de ces caracteristiques. Les caracteristiques sont evaluees par le lavage dassiettes. Le present document ne traite ni de la securite, ni des exigences minimales daptitude a la fonction. Le contenu du corrigendum de mars 2021 a ete pris en consideration dans cet exemplaire.
These corrections apply to this standard:
IEC 63136-ed.1.0/Cor.1
Correction
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Corrigendum 1 - Electric dishwashers for commercial use - Test methods for measuring the performance
(Corrigendum 1 - Lave-vaisselle electriques a usage collectif - Methodes d´essai et de mesure de l´aptitude a la fonction)
Correction published on 9.3.2021
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