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Milk fat — Determination of the fatty acid composition by gas-liquid chromatography
Automatically translated name:
Milk fat -- Determination of the fatty acid composition by gas-liquid chromatography
STANDARD published on 20.11.2002
Designation standards: ISO 15885:2002
Publication date standards: 20.11.2002
SKU: NS-426676
The number of pages: 8
Approximate weight : 24 g (0.05 lbs)
Country: International technical standard
Category: Technical standards ISO
Description / Abstract: ISO 15885|IDF 184:2002 specifies a method for the determination of the fatty acid composition of milk fat and fat obtained from dairy products.
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