Standard ISO 6659:1981 1.7.1981 preview

ISO 6659:1981

Sweet pepper — Guide to refrigerated storage and transport

Automatically translated name:

Sweet pepper -- Guide to refrigerated storage and transport



STANDARD published on 1.7.1981


Language
Format
AvailabilityIN STOCK
Price56.00 USD excl. VAT
56.00 USD

The information about the standard:

Designation standards: ISO 6659:1981
Publication date standards: 1.7.1981
SKU: NS-434111
The number of pages: 4
Approximate weight : 12 g (0.03 lbs)
Country: International technical standard
Category: Technical standards ISO

The category - similar standards:

Vegetables and derived products

Annotation of standard text ISO 6659:1981 :

Description / Abstract: The guidance describes a method for Capsicum annum L., intended for direct consumption. It is not applicable to fruits for industrial processing. It includes conditions of harvesting and putting into store, and optimum conditions for the main procedures. The limits of application are given in an annex A. The recommended temperatures for Romanian and Hungarian cultivars are given in annexes B and C, respectively.

We recommend:

Technical standards updating

Do you want to make sure you use only the valid technical standards?
We can offer you a solution which will provide you a monthly overview concerning the updating of standards which you use.

Would you like to know more? Look at this page.




Cookies Cookies

We need your consent to use the individual data so that you can see information about your interests, among other things. Click "OK" to give your consent.

You can refuse consent here.

Here you can customize your cookie settings according to your preferences.

We need your consent to use the individual data so that you can see information about your interests, among other things.