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Dried peaches — Specification and test methods
Automatically translated name:
Dried peaches -- Specification and test methods
STANDARD published on 17.8.1995
Designation standards: ISO 7703:1995-ed.2.0
Publication date standards: 17.8.1995
SKU: NS-435127
The number of pages: 10
Approximate weight : 30 g (0.07 lbs)
Country: International technical standard
Category: Technical standards ISO
Description / Abstract: Specifies requirements and test methods for dried peaches from fruits of the species Prunus persica. Cancels and replaces the first edition, which has been technically revised.
Dried peaches — Specification and test methods — Technical Corrigendum 1
(Peches séchées — Spécifications et méthodes d´essai — Rectificatif technique 1)
Correction published on 1.2.2001
Selected format:10.10.1991
1.10.1984
19.11.1987
1.8.1980
1.7.1980
2.12.1993
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Latest update: 2024-09-05 (Number of items: 2 346 132)
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