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Sensory analysis — Methodology — Ranking
Automatically translated name:
Sensory analysis -- Methodology -- Ranking
STANDARD published on 17.10.2006
Designation standards: ISO 8587:2006-ed.2.0
Publication date standards: 17.10.2006
SKU: NS-436113
The number of pages: 21
Approximate weight : 63 g (0.14 lbs)
Country: International technical standard
Category: Technical standards ISO
Sensory analysis — Methodology — Ranking — Amendment 1
(Analyse sensorielle — Méthodologie — Classement par rangs — Amendement 1)
Change published on 5.2.2013
Selected format:
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Latest update: 2024-08-27 (Number of items: 2 344 895)
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