ISO 959-1:1998-ed.2.0

Pepper (Piper nigrum L.), whole or ground — Specification — Part 1: Black pepper

Automatically translated name:

Pepper (Piper nigrum L.), whole or ground -- Specification -- Part 1: Black pepper

STANDARD published on 14.5.1998

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Format	electronic design (pdf) - 85.50 USD Print design - 85.50 USD
Availability	IN STOCK
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85.50 USD

The information about the standard:

Designation standards: ISO 959-1:1998-ed.2.0
Publication date standards: 14.5.1998
SKU: NS-437123
The number of pages: 11
Approximate weight : 33 g (0.07 lbs)
Country: International technical standard
Category: Technical standards ISO

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Spices and condiments

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