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Food products. Principles of cultivation of microorganisms and methods of processing results of microbiological examinations
STANDARD published on 1.7.1983
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Designation standards: STN 560082
Classification mark: 560082
Catalog number: 64735
Publication date standards: 1.7.1983
SKU: NS-500059
The number of pages: 6
Approximate weight : 18 g (0.04 lbs)
Country: Slovak technical standard
Category: Technical standards STN
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