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STN EN 12396-1 (560025)
Non-fatty foods. Determination of dithiocarbamate and thiuram disulfide residues. Part 1: Spectrometric method
STANDARD published on 1.2.2002
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The information about the standard:
Designation standards: STN EN 12396-1
Classification mark: 560025
Catalog number: 80891
Publication date standards: 1.2.2002
SKU: NS-508199
The number of pages: 16
Approximate weight : 48 g (0.11 lbs)
Country: Slovak technical standard
Category: Technical standards STN
We recommend simillar standard:!
ČSN EN 12396-1 (01.06.1999)The category - similar standards:
General methods of tests and analysis for food productsFood products in general
Annotation of standard text STN EN 12396-1 (560025):
Táto európ. norma opisuje spektrofotometrickú metódu na stanovenie množstva rezíduí ditiokarbamátov a tiuramdisulfidov, ktoré pri opísaných podmienkach uvoľňujú sírouhlík.
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