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Household and similar electrical appliances. Safety. Part 2-42: Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens
STANDARD published on 1.1.2004
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Designation standards: STN EN 60335-2-42
Classification mark: 361055
Catalog number: 92020
Publication date standards: 1.1.2004
SKU: NS-526582
The number of pages: 24
Approximate weight : 72 g (0.16 lbs)
Country: Slovak technical standard
Category: Technical standards STN
Cooking ranges, working tables, ovens and similar appliancesSmall kitchen appliances
Táto medzinárod. norma sa zaoberá bezpečnosťou elektricky prevádzkových komerčných rúr s núteným prúdením horúceho vzduchu, parných varičov, rúr s prúdením pary a horúceho vzduchu a vyvíjačov pary.
Change published on 1.4.2009
Selected format:
Change published on 1.12.2012
Selected format:
Correction published on 1.12.2007
Selected format:1.1.2013
WITHDRAWN
1.9.2000
1.12.2001
WITHDRAWN
1.11.2000
WITHDRAWN
1.8.2000
1.6.2012
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