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Microbiology of food and animal feeding stuffs.Horizontal method for the enumeration of yeasts and moulds.Part 1:Colony count technique in products with water activity greater than 0,95
STANDARD published on 1.2.2010
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Designation standards: STN ISO 21527-1
Classification mark: 560087
Catalog number: 109934
Publication date standards: 1.2.2010
SKU: NS-543663
The number of pages: 12
Approximate weight : 36 g (0.08 lbs)
Country: Slovak technical standard
Category: Technical standards STN
Táto časť ISO 21527 špecifikuje horizontálnu metódu na stanovenie počtu životaschopných kvasiniek a plesní metódou počítania kolónií kultivovaných pri teplote 25 °C 1 °C (odkazy 1 , 2 ) vo výrobkoch určených na výživu ľudí alebo kŕmenie zvierat, ktoré majú vodnú aktivitu väčšiu ako 0,95 vajcia, mäso, mliečne výrobky (okrem sušeného mlieka), ovocie, zelenina, čerstvé cestoviny atď.
Correction published on 1.5.2010
Selected format:1.11.2011
WITHDRAWN
1.3.2007
1.11.2011
1.3.2013
WITHDRAWN
1.3.2007
1.3.2007
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