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Microbiology of the food chain - Method validation - Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method (ISO 16140-2:2016)
Translate name
STANDARD published on 28.12.2016
Designation standards: UNE-EN ISO 16140-2:2016
Publication date standards: 28.12.2016
SKU: NS-670771
The number of pages: 78
Approximate weight : 234 g (0.52 lbs)
Country: Spanish technical standard
Category: Technical standards UNE
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