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  4. Standard "UNE-EN ISO 676:2009"
Standard UNE-EN ISO 676:2009 2.12.2009 preview

UNE-EN ISO 676:2009

Spices and condiments - Botanical nomenclature (ISO 676:1995, including Cor 1:1997)

Automatically translated name:

SPICES AND CONDIMENTS - BOTANICAL NOMENCLATURE (ISO 676:1995, INCLUDING COR 1:1997)



STANDARD published on 2.12.2009


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The information about the standard:

Designation standards: UNE-EN ISO 676:2009
Publication date standards: 2.12.2009
SKU: NS-566488
The number of pages: 33
Approximate weight : 99 g (0.22 lbs)
Country: Spanish technical standard
Category: Technical standards UNE

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Spices and condimentsFood technology (Vocabularies)

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