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Spices and condiments. Determination of non-volatil ether extract.
Automatically translated name:
SPICES AND CONDIMENTS. DETERMINATION OF NON-VOLATIL ETHER EXTRACT.
STANDARD published on 24.3.2010
Designation standards: UNE-ISO 1108:2010
Publication date standards: 24.3.2010
SKU: NS-567710
The number of pages: 6
Approximate weight : 18 g (0.04 lbs)
Country: Spanish technical standard
Category: Technical standards UNE
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