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Standards ÖNORM - Austrian standards - Page 4782
In Austria, around 4,000 experts in active committees develop standards for the domestic, European and global market. They represent the interests of the economy, consumers, research, administration and society.
Together with them, Austrian Standards – the Austrian competence centre for standards – finds solutions ensuring that everything fits together perfectly and life runs smoothly. Austrian Standards distributes know-how laid down in standards as quickly as possible so that people and the economy can profit from it.
Austrian Standards, established in 1920, is structured in the business divisions of development, consulting, publishing, training and certification and finances the standardization system by more than 80 per cent through the sale of its products and services. Its legal basis is defined in the Standardization Act (Normengesetz 2016).
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ÖNORM M9821
WITHDRAWN
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Industrial trucks; forks for lift trucks; production and tests
WITHDRAWN published on 1.7.1986
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ÖNORM M9822
WITHDRAWN
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Industrial trucks - Extensions of forks for lift trucks - Manufacturing, production testing and use
WITHDRAWN published on 1.12.2013
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ÖNORM M9822
WITHDRAWN
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Industrial trucks; extensions for forks for lift trucks; manufacturing, testing and use
WITHDRAWN published on 1.7.1987
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ÖNORM M9830
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Space requirements for charging procedures on lead acid batteries for industriel trucks or similar battery powered electric vehicles
WITHDRAWN published on 1.3.2007
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ÖNORM M9850
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Snow grooming equipment - Safety requirements
WITHDRAWN published on 1.11.2001
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ÖNORM N1000-1
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Food hygiene - Hygiene training - Part 1: Terminology
WITHDRAWN published on 1.1.2002
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ÖNORM N1000-2
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Food hygiene - Hygiene training - Part 2: Implementation
WITHDRAWN published on 1.1.2002
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ÖNORM N1001
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Food hygiene - Cleaning and disinfection
WITHDRAWN published on 1.8.2002
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ÖNORM N1500-1
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Food microbiology - Food hygienic microbiological laboratories - Classification, areas of risk, localities - Safety requirements and testing
WITHDRAWN published on 1.5.1996
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ÖNORM N1500-1/Bbl1
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Food microbiology - Food hygienic microbiological laboratories - Assignment of micro-organisms to the risk groups I and II
WITHDRAWN published on 1.5.1996
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