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The malt production procedure used at the selection of spring barley varieties recommended for production of beer with the protected geographical indication "Czech Beer"
STANDARD published on 1.2.2012
Designation standards: ČSN 566636
Classification mark: 566636
Catalog number: 89897
Publication date standards: 1.2.2012
SKU: NS-130816
The number of pages: 8
Approximate weight : 24 g (0.05 lbs)
Country: Czech technical standard
Category: Technical standards ČSN
Tato norma popisuje postup výroby odrůdově čistého sladu pro jeho následný analytický rozbor požadovaný v žádosti o chráněné zeměpisné označení (CHZO) "České pivo"
31.12.1981
1.12.2011
WITHDRAWN
2.11.1981
1.12.2011
11.1.1985
11.1.1985
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