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Fruit and vegetable juices - Determination of total sulfur dioxide by distillation
STANDARD published on 1.5.2001
Designation standards: ČSN EN 13196
Classification mark: 560401
Catalog number: 61828
Publication date standards: 1.5.2001
SKU: NS-142311
The number of pages: 12
Approximate weight : 36 g (0.08 lbs)
Country: Czech technical standard
Category: Technical standards ČSN
Tato norma specifikuje metodiku stanovení oxidu siřičitého v ovocných a zeleninových šťávách. Metoda spočívá ve vydestilování oxidu siřičitého ze vzorku, jeho oxidaci na kyselinu sírovou a její a následném titračním stanovení roztokem hydroxidu sodného.
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