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Gas heated catering equipment - Part 2-6: Specific requirements - Hot water heaters for beverage
STANDARD published on 1.4.2006
Designation standards: ČSN EN 203-2-6
Classification mark: 061901
Catalog number: 75400
Publication date standards: 1.4.2006
SKU: NS-149321
The number of pages: 12
Approximate weight : 36 g (0.08 lbs)
Country: Czech technical standard
Category: Technical standards ČSN
Cooking ranges, working tables, ovens and similar appliances
Tato evropská norma stanoví zkušební metody a požadavky na konstrukci a provozní vlastnosti z hlediska bezpečnosti, hospodárného využívání energie a značení ohřívačů vody na plynná paliva pro přípravu nápojů ve společném stravování
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