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Animal and vegetable fats and oils — Determination of monoacylglycerols, diacylglycerols, triacylglycerols and glycerol by high-performance size-exclusion chromatography (HPSEC)
Automatically translated name:
Animal and vegetable fats and oils -- Determination of monoacylglycerols, diacylglycerols, triacylglycerols and glycerol by high-performance size-exclusion chromatography (HPSEC)
STANDARD published on 14.4.2005
Designation standards: ISO 18395:2005
Publication date standards: 14.4.2005
SKU: NS-428101
The number of pages: 10
Approximate weight : 30 g (0.07 lbs)
Country: International technical standard
Category: Technical standards ISO
14.4.2009
6.8.2014
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28.8.2014
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Latest update: 2025-04-28 (Number of items: 2 197 482)
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