ISO 5520:1981
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ISO 5522:1981
ISO 5523:1981
ISO 6557-1:1986
ISO 6557-2:1984
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ISO 6636-2:1981
Fruits, vegetables and derived products — Determination of zinc content — Part 2: Atomic absorption spectrometric method
Automatically translated name:
Fruits, vegetables and derived products -- Determination of zinc content -- Part 2: Atomic absorption spectrometric method
STANDARD published on 1.10.1981
The information about the standard:
Designation standards: ISO 6636-2:1981
Publication date standards: 1.10.1981
SKU: NS-434092
The number of pages: 4
Approximate weight : 12 g (0.03 lbs)
Country: International technical standard
Category: Technical standards ISO
The category - similar standards:
Annotation of standard text ISO 6636-2:1981 :
Description / Abstract: The method consists is decomposing of organic matter by a dry or wet method and determing of the Zn + cation by a suitable spectrometer. For some liquid samples the determination may be carried out directly, without previous decomposition.
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