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STN EN ISO 6571 (580512)
Spices, condiments and herbs - Determination of volatile oil content (hydrodistillation method) (ISO 6571:2008)
STANDARD published on 1.1.2010
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The information about the standard:
Designation standards: STN EN ISO 6571
Classification mark: 580512
Catalog number: 109822
Publication date standards: 1.1.2010
SKU: NS-538999
The number of pages: 12
Approximate weight : 36 g (0.08 lbs)
Country: Slovak technical standard
Category: Technical standards STN
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ČSN EN ISO 6571 (01.10.2009)The category - similar standards:
These changes apply to this standard:
STN EN ISO 6571:2010/A1 (580512)
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Change published on 1.6.2018
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