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STN EN ISO 6571:2010/A1 (580512)
Spices, condiments and herbs - Determination of volatile oil content (hydrodistillation method) (ISO 6571:2008)
Translate name
STANDARD published on 1.6.2018
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The information about the standard:
Designation standards: STN EN ISO 6571:2010/A1
Classification mark: 580512
Catalog number: 126570
Note: Change
Publication date standards: 1.6.2018
SKU: NS-848868
Approximate weight : 21 g (0.05 lbs)
Country: Slovak technical standard
Category: Technical standards STN
This change (correction) applies to this standard:
STN EN ISO 6571 (580512)
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Spices, condiments and herbs - Determination of volatile oil content (hydrodistillation method) (ISO 6571:2008)
Standard published on 1.1.2010
Selected format: English - Print design (ON REQUEST)
Show all technical information.
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