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  4. Standard "UNE 34096-7:1981"
Standard UNE 34096-7:1981 15.9.1981 preview

UNE 34096-7:1981

SPICES AND CONDIMENTS. DETERMINATION OF MOISTURE CONTENT. ENTRAINMENT METHOD.



STANDARD published on 15.9.1981


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27.50 USD

The information about the standard:

Designation standards: UNE 34096-7:1981
Publication date standards: 15.9.1981
SKU: NS-571474
The number of pages: 6
Approximate weight : 18 g (0.04 lbs)
Country: Spanish technical standard
Category: Technical standards UNE

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Spices and condiments

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