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Standard ČSN EN 16466-3 1.6.2013 preview

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ČSN EN 16466-3 (567853)

Vinegar - Isotopic analysis of acetic acid and water - Part 3: 18O-IRMS analysis of water in wine vinegar



STANDARD published on 1.6.2013


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The information about the standard:

Designation standards: ČSN EN 16466-3
Classification mark: 567853
Catalog number: 92610
Publication date standards: 1.6.2013
SKU: NS-147990
The number of pages: 16
Approximate weight : 48 g (0.11 lbs)
Country: Czech technical standard
Category: Technical standards ČSN

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Spices and condiments

Preview of the standard ČSN EN 16466-3 (567853)

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Latest update: 2024-07-17 (Number of items: 2 336 011)
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