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Standard ČSN EN ISO 5536 1.11.2013 preview

Preview of the standard

ČSN EN ISO 5536 (570581)

Milk fat products - Determination of water content - Karl Fischer method



STANDARD published on 1.11.2013


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The information about the standard:

Designation standards: ČSN EN ISO 5536
Classification mark: 570581
Catalog number: 93798
Publication date standards: 1.11.2013
SKU: NS-168765
The number of pages: 20
Approximate weight : 60 g (0.13 lbs)
Country: Czech technical standard
Category: Technical standards ČSN

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The category - similar standards:

Milk and processed milk products

Preview of the standard ČSN EN ISO 5536 (570581)

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