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Standard ČSN ISO 2825 1.3.1994 preview

ČSN ISO 2825 (580181)

Spices and condiments - Preparation of a ground sample for analysis



STANDARD published on 1.3.1994


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The information about the standard:

Designation standards: ČSN ISO 2825
Classification mark: 580181
Catalog number: 15960
Publication date standards: 1.3.1994
SKU: NS-178613
The number of pages: 4
Approximate weight : 12 g (0.03 lbs)
Country: Czech technical standard
Category: Technical standards ČSN

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The category - similar standards:

Spices and condiments

These changes apply to this standard:

Preview ČSN ISO 2825:1994/Z1 1.4.2010
ČSN ISO 2825:1994/Z1 (580181) Change

Koření a kořenící látky - Příprava mletého vzorku pro analýzy.

Change published on 1.4.2010

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ČSN ISO 676ČSN ISO 676

1.9.1998

ČSN 580511ČSN 580511

WITHDRAWN
6.11.1963

ČSN ISO 5561ČSN ISO 5561

1.12.1996

ČSN ISO 5562ČSN ISO 5562

1.1.1997

ČSN ISO 882-1ČSN ISO 882-1

1.1.1997

ČSN ISO 882-2ČSN ISO 882-2

1.1.1997

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