ISO 6558-2:1992

Fruits, vegetables and derived products — Determination of carotene content — Part 2: Routine methods

Automatically translated name:

Fruits, vegetables and derived products -- Determination of carotene content -- Part 2: Routine methods

STANDARD published on 21.5.1992

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The information about the standard:

Designation standards: ISO 6558-2:1992
Publication date standards: 21.5.1992
SKU: NS-434006
The number of pages: 4
Approximate weight : 12 g (0.03 lbs)
Country: International technical standard
Category: Technical standards ISO

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The category - similar standards:

Fruits, vegetables and derived products in general

Annotation of standard text ISO 6558-2:1992 :

Description / Abstract: Specifies two routine methods: method A is for the determination in products having fat content of less than or equal to 5 % (m/m), method B for products having a fat content of more than 5 % (m/m), the limit of 5 % being arbitrary.

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