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ISO 7952:1994
Fruits, vegetables and derived products — Determination of copper content — Method using flame atomic absorption spectrometry
Automatically translated name:
Fruits, vegetables and derived products -- Determination of copper content -- Method using flame atomic absorption spectrometry
STANDARD published on 6.10.1994
The information about the standard:
Designation standards: ISO 7952:1994
Publication date standards: 6.10.1994
SKU: NS-435401
The number of pages: 5
Approximate weight : 15 g (0.03 lbs)
Country: International technical standard
Category: Technical standards ISO
The category - similar standards:
Annotation of standard text ISO 7952:1994 :
Description / Abstract: Specifies a flame atomic absorption spectrometric method for the determination of the copper content of fruits, vegetables and derived products.
Similar standards:
5.1.2005
5.1.2005
1.11.1981
1.9.1984
1.12.1982
1.11.1984
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