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  4. Standard "STN 535006"
Standard STN 535006 1.1.1999 preview

STN 535006 (535006)

Meat processing equipment. Test methode for heat processing of meat products



STANDARD published on 1.1.1999


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The information about the standard:

Designation standards: STN 535006
Classification mark: 535006
Catalog number: 12908
Publication date standards: 1.1.1999
SKU: NS-500014
The number of pages: 8
Approximate weight : 24 g (0.05 lbs)
Country: Slovak technical standard
Category: Technical standards STN

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The category - similar standards:

Test conditions and procedures in generalCharacteristics and design of machines, apparatus, equipmentMeat and meat products

Annotation of standard text STN 535006 (535006):

Norma určuje skúšobnú metódu na zisťovanie teplôt pri tepelnom spracovaní mäsových výrobkov vo varných vaniach a údením v komorových udiarňach.

Similar standards:

STN 466231STN 466231

1.11.1999

STN 535005STN 535005

1.1.1999

STN EN 12014-3STN EN 12014-3

1.3.2006

STN EN 12014-4STN EN 12014-4

1.3.2006

STN 570135STN 570135

1.7.1965

STN 570151STN 570151

1.4.1988

Latest update: 2024-12-23 (Number of items: 2 217 157)
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