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Meat and meat products. Determination of free fat content
STANDARD published on 1.12.2002
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Designation standards: STN ISO 1444
Classification mark: 576030
Catalog number: 88863
Publication date standards: 1.12.2002
SKU: NS-543465
The number of pages: 12
Approximate weight : 36 g (0.08 lbs)
Country: Slovak technical standard
Category: Technical standards STN
Táto norma špecifikuje metódu pre stanovenie obsahu volného tuku v mäse a mässových výrobkoch.
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