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Food safety management systems. Requirements for bodies providing audit and certification of food safety management systems
STANDARD published on 1.12.2007
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Designation standards: STN P ISO/TS 22003
Classification mark: 560303
Catalog number: 104764
Publication date standards: 1.12.2007
SKU: NS-546736
The number of pages: 24
Approximate weight : 72 g (0.16 lbs)
Country: Slovak technical standard
Category: Technical standards STN
Product and company certification. Conformity assessmentProcesses in the food industry
Táto technická špecifikácia určuje pravidlá týkajúce sa auditu a certifikácie zhody systému manažérstva bezpečnosti potravín (SMBP) s požiadavkami ustanovenými v norme ISO 22000 (alebo v inom súbore špecifikovaných požiadaviek na SMBP) a poskytuje zákazníkom nevyhnutné informácie o zárukách hodnovernosti spôsobu certifikácie ich dodávateľov.
Correction published on 1.10.2010
Selected format:1.6.2005
1.9.2012
WITHDRAWN
1.10.2000
1.10.2005
1.2.2014
1.8.2009
Latest update: 2025-01-21 (Number of items: 2 220 867)
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