ISO 1956-1:1982
ISO 1956-2:1989
ISO 2169:1981-ed.2.0..
ISO 2173:2003-ed.2.0..
ISO 22855:2008
ISO 2447:1998-ed.2.0..
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ISO 5517:1978
Fruits, vegetables and derived products — Determination of iron content — 1,10- Phenanthroline photometric method
Automatically translated name:
Fruits, vegetables and derived products -- Determination of iron content -- 1,10- Phenanthroline photometric method
STANDARD published on 1.5.1978
The information about the standard:
Designation standards: ISO 5517:1978
Publication date standards: 1.5.1978
SKU: NS-433004
The number of pages: 3
Approximate weight : 9 g (0.02 lbs)
Country: International technical standard
Category: Technical standards ISO
The category - similar standards:
Annotation of standard text ISO 5517:1978 :
Description / Abstract: The method consists in decomposing the organic matter, followed by reduction of trivalent iron by hydroxyammonium chloride, forming, in a buffered medium, of the stable iron(II)/1,10 phenanthroline complex, and photometric measuring of the red-coloured complex at a wavelength of 508 nm.
Similar standards:
1.12.1982
8.6.1989
1.10.1981
19.11.2003
15.1.2008
6.8.1998
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