Standard STN ISO 2917 1.6.2010 preview

STN ISO 2917 (570155)

Meat and meat products.Measurement of pH.Reference method



STANDARD published on 1.6.2010


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The information about the standard:

Designation standards: STN ISO 2917
Classification mark: 570155
Catalog number: 110770
Publication date standards: 1.6.2010
SKU: NS-543817
The number of pages: 8
Approximate weight : 24 g (0.05 lbs)
Country: Slovak technical standard
Category: Technical standards STN

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ČSN ISO 2917 (01.01.2016)

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Meat and meat products

Annotation of standard text STN ISO 2917 (570155):

Táto medzinárodná norma špecifikuje referenčnú metódu na meranie pH všetkých druhov mäsa a mäsových výrobkov, vrátane hydiny.

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