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Gas heated catering equipment. Part 2-6: Specific requirements. Hot water heaters for beverage
STANDARD published on 1.3.2006
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Designation standards: STN EN 203-2-6
Classification mark: 061901
Catalog number: 100339
Publication date standards: 1.3.2006
SKU: NS-517132
The number of pages: 12
Approximate weight : 36 g (0.08 lbs)
Country: Slovak technical standard
Category: Technical standards STN
Cooking ranges, working tables, ovens and similar appliances
Táto norma určuje skúšobné metódy a požiadavky na konštrukčné a prevádzkové vlastnosti týkajúce sa bezpečnosti, hospodárneho využívania energie a označovania ohrievačov vody (pripravujúcich vriacu aj teplú vodu) na prípravu nápojov určených na komerčné využívanie.
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